Friends of the East-West Center cordially invites you to Spring 2017 sessions of the
CHINA SEMINAR
Thursday, February 9, 2017, 12 noon
Maple Garden Restaurant
909 Isenberg Street, Honolulu
Tea as Culture in Chinese Tradition
Hong Jiang
Tea was first used by humans in China several thousand years ago, and since the Tang Dynasty, especially after Lu Yu’s famous “Book of Tea,” tea drinking has become an important cultural symbol and practice linked closely with the Chinese cultural tradition of Confucianism, Daoism, and Buddhism, serving as a medium for the cultivation of the mind and body. As such, tea provides a perfect opportunity to study human relationships with nature. This presentation will introduce the changing technologies of tea drinking in China, discuss Lu Yu’s “Book of Tea” and his personal biography, and explore how tea drinking has been incorporated in the Chinese tradition as a symbol of self-restrain, virtue, harmony and tranquility. Poetry, painting, and photos of ancient tea utensils will be used to discuss these topics.
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Dr. Charles E. Morrison has been president of the Center since August 1, 1998. He has had extensive involvement in the conceptualization, organization and funding of policy-oriented educational research and dialogue projects in both Japan and the United States, and has long been involved in promoting the concept of Asia Pacific community.